The proportion of households relying on food purchase as the main source of food dropped by 5.5 percent from 74.5 percent in the second half of February to 69.0 percent. The southern region continues to record the highest proportion of households relying …
source https://agriculture.einnews.com/article/538945730/RuSjUn7-JtdY1fkX?ref=rss&ecode=-Bq0NJbm4E27Q2Cb
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